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Bart Recipes

FOR THE LOVE OF FOOD

It's our mission to bring everyone to the table to share good times and great food. We're here for the food lovers, the passionate cooks and the discerning chefs and, with Bart, you can be confident your culinary creations will taste simply amazing.

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Lemongrass Pork Belly
The most tender pork belly pieces in a sticky soy sauce and lemongrass glaze. Delicious served with fluffy steamed jasmine...

Serves: 6-8

Prep: 25_mins

Cook: 1_hour_45_mins

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sharing

Sausage and Camembert Christmas Wreath
The perfect Christmas party centrepiece. Camembert baked to perfection topped with honey, thyme, rosemary, garlic, and fresh cranberries. Surrounded by...

Serves: 6-8

Prep: 20_mins

Cook: 30_mins

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main

Chicken Biriyani
This chicken biriyani is made using our biriyani spice blend giving it the perfect balance of spices including turmeric, star...

Serves: 4-6

Prep: 30_minutes_plus_marinating

Cook: 35_mins

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main

Barbacoa Beef Tacos
Slow-cooked barbacoa beef tacos served with homemade guacamole, sour cream, and pickled onions. The perfect weekend dinner to impress your...

Serves: 4-6

Prep: 40_mins

Cook: 6_hours

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side dish

Jollof Rice
Jollof rice is a popular dish in many West African countries, including Nigeria, Ghana, Senegal, and Cameroon. There are many...

Serves: 8

Prep: 30_mins

Cook: 50_mins

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main

Porcini Mushroom Pasta
This creamy mushroom pasta is packed with earthy flavour from woodland mushrooms and elevated by porcini mushroom powder for a...

Serves: 2

Prep: 10_mins

Cook: 15_mins

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main

Creamy Pumpkin Pasta
Don't let your pumpkins go to waste with this creamy pumpkin, bacon, and Gruyère pasta. Flavoured with smoked garlic, sage,...

Serves: 4

Prep: 30_mins

Cook: 45_mins

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Baked Camembert Puff Pastry Pumpkin
An oozy honey, chilli, and thyme baked Camembert wrapped in flaky all butter puff pastry. The perfect Halloween party snack.

Serves: 6

Prep: 10_mins

Cook: 20

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main

Tandoori Paneer Paratha Wraps
Spicy tandoori paneer with onions and peppers all wrapped in flaky parathas. Delicious served with coriander chutney.

Serves: 4

Prep: 10_mins

Cook: 15_mins

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Korean Fried Chicken
Crispy double fried chicken in a sticky, sweet, and spicy gochujang sauce.

Serves: 4

Prep: 25_mins

Cook: 40_mins

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dessert

Pumpkin Spice French Toast
Indulgent French toast with a pumpkin spice twist. Serve with maple syrup and whipped cream for the perfect weekend brunch....

Serves: 4

Prep: 10_mins

Cook: 20

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main

Chicken Katsu Curry
Crispy katsu chicken served with a rich, warming katsu curry sauce. Made simple using our umami katsu spice blend.

Serves: 4

Prep: 20_mins

Cook: 25_mins

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Showing 12 of 339