Our team regularly develops delicious recipes for you to try. Every recipe contains one or more of our ingredients and are developed to encourage you to cook from scratch and explore the world through your kitchen.
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BBQ
Serves: 4
Prep: 20_mins
Cook: 20_mins
BBQ
Serves: 4
Prep: 15_mins
Cook: 10_mins
BBQ
Serves: 2
Prep: 10_mins
Cook: 10_mins
sharing
Whether you're putting a spread our for family and friends or just feeling naughty on a Saturday night, these dirty...
Serves: 4
Prep: 10_mins
Cook: 25_mins
starter
Simple and packed full of flavour, baba ganoush is a Lebanese appetiser that is perfect served with fresh vegetables and...
Prep: 10_mins
Cook: 10_mins
lunch
Serves: 2
Prep: 15_mins
Cook: 15_mins
main
Serves: 4
Prep: 30_mins
Cook: 1_hour_30_mins
dessert
Heady rose poached rhubarb layered with a luxurious cardamom custard and crushed rose petal meringues. This pretty dessert is certainly...
Serves: 6
Prep: 30_mins
Cook: 1_hour_30_mins
main
Soft, pillowy home-made gnocchi laced with wild garlic and topped with crispy, spicy Ndjua breadcrumbs. This is a serious springtime...
Serves: 2
Prep: 60_mins
Cook: 10_mins
main
Smoked garlic adds a luxurious twist to this classic pasta dish. Primavera translates as ‘early in the Springtime’, and makes...
Serves: 2
Prep: 5_mins
Cook: 10_mins
main
Perfectly cooked sumptuous Salmon in a miso marinade, alongside crispy sticky aubergines and pak choi.
Serves: 2
Prep: 60_mins
Cook: 20_mins
dessert
Literally translated to semi-frozen, this semifreddo is a super easy ice cream alternative that will freshen up the dinner table.
Serves: 8
Prep: 15_mins
Cook: overnight
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