A mild nutty seed to rain into Indian curries, bread or homemade chutneys.
With a mild aniseed flavour that is warming with citrus and minty notes. Great in winter stews and soups.
Warming and sweet in flavour with undertones of lemon and eucalyptus. Used in both sweet and savoury dishes.
A punchy spice with a hint of sweetness, cayenne is perfect for any dish where heat is required.
A spicy and earthy seed with notes of nutmeg and parsley.
These dried and crushed red chilli peppers add a fiery, fruity flavour to curries, stews, soups, sauces or to a lovely Chilli con Carne.
A versatile blend of essential aromatic Chinese spices for adding to stir fries.
Chipotle chillies are smoke-dried Jalapeño peppers. Predominantly used for their mild smoky spiciness in Mexican cooking.
True Ceylon Cinnamon (Cinnamomum zeylanicum), perfect for adding depth to sweet and savoury dishes.
A warm and aromatic spice, a few of which can make every day meals more exotic.
A warm and aromatic spice, a few of which can make everyday meals more exotic.
Sweet, peppery and floral. Perfect for adding to curries from India to the Middle East.
Sweet, peppery and floral with hint of orange. A key spice in many Middle Eastern dishes and a staple ingredient in Indian curries.
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