Pastes – Bart Ingredients

Pastes

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Black Garlic Paste

Sweet, earthy and balsamic in flavour, black garlic is a decadent ingredient to elevate your cookery.
£5.00
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Chilli Paste

A hot chilli paste that is perfect for adding to anything that requires that spicy kick.
£1.85

Galangal Paste

A galangal paste that is perfect for Thai cuisine and slightly milder than ginger.
£1.85
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Garlic Paste

A garlic paste that is perfect for adding to any dish when you don't have fresh garlic or want a more intense flavour.
£1.85
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Ginger Paste

A ginger paste that is perfect for adding to any dish when you don't have fresh ginger or want a more intense flavour.
£1.85
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Green Thai Curry Paste

The most well known, a true Thai classic and perfect with chicken, prawns or vegetables.
£1.85
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Harissa Paste

This North African blend with a spicy kick that is used widely in Middle Eastern cuisine.
£1.85
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Jerk Paste

An aromatic and hot blend inspired by cuisines of the Caribbean.
£1.85
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Lemongrass Paste

A lemongrass paste that is perfect to add to Thai curries.
£1.85

Massaman Thai Curry Paste

One of the milder Thai curries and slightly sweet, perfect with lamb or beef.
£1.85
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Red Thai Curry Paste

A mild Thai curry paste that is perfect with duck or chicken.
£1.85
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Smoked Garlic Paste

Great Taste Award Winner 2020! Smoked over oak, this deliciously rich and sweet garlic paste adds a smoky depth to any dish.
£1.85
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Tamarind Paste

Very sour, with a somewhat citrus taste. A must have ingredient for Thai curries and seafood dishes.
£1.85
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Umami Paste

A wonderfully rich and savoury paste, perfect for adding to tomato based sauces and Asian inspired dishes.
£1.85
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White Miso Paste

A Japanese essential ingredient, perfect for Miso soup.
£2.10
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Yellow Thai Curry Paste

The mildest of the Thai curries but definitely just as tasty. Perfect with prawns or a vegetable curry.
£1.85
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