Pastes – Bart Ingredients
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Pastes

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Black Garlic Paste
Sweet, earthy and balsamic in flavour, black garlic is a decadent ingredient to elevate your cookery.
£5.00
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Chilli Paste
A hot chilli paste that is perfect for adding to anything that requires that spicy kick.
£1.85
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Galangal Paste
A galangal paste that is perfect for Thai cuisine and slightly milder than ginger.
£1.85
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Garlic Paste
A garlic paste that is perfect for adding to any dish when you don't have fresh garlic or want a more intense flavour.
£1.85
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Ginger Paste
A ginger paste that is perfect for adding to any dish when you don't have fresh ginger or want a more intense flavour.
£1.85
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Green Thai Curry Paste
The most well known, a true Thai classic and perfect with chicken, prawns or vegetables.
£1.85
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Harissa Paste
This North African blend with a spicy kick that is used widely in Middle Eastern cuisine.
£1.85
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Jerk Paste
An aromatic and hot blend inspired by cuisines of the Caribbean.
£1.85
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Lemongrass Paste
A lemongrass paste that is perfect to add to Thai curries.
£1.85
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Massaman Thai Curry Paste
One of the milder Thai curries and slightly sweet, perfect with lamb or beef.
£1.85
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Red Thai Curry Paste
A mild Thai curry paste that is perfect with duck or chicken.
£1.85
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Smoked Garlic Paste
Great Taste Award Winner 2020! Smoked over oak, this deliciously rich and sweet garlic paste adds a smoky depth to any dish.
£1.85
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Tamarind Paste
Very sour, with a somewhat citrus taste. A must have ingredient for Thai curries and seafood dishes.
£1.85
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Umami Paste
A wonderfully rich and savoury paste, perfect for adding to tomato based sauces and Asian inspired dishes.
£1.85
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White Miso Paste
A Japanese essential ingredient, perfect for Miso soup.
£2.10
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Yellow Thai Curry Paste
The mildest of the Thai curries but definitely just as tasty. Perfect with prawns or a vegetable curry.
£1.85
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