Bart Recipes

Make the most of your dried herbs and spices with these two simple dipping oils. A herby Mediterranean and spicy Middle Eastern style dip. Perfect served as a starter or as part of a sharing board with your choice of breads, cheeses, meats, and olives. 

The easiest pizza you'll ever make! Drizzled with a garlic and oregano oil and topped with ricotta, mozzarella, Parmesan, and fresh basil leaves. Ready in just 20 minutes this is the perfect last minute dinner.  

Vibrant baked feta and beetroot pink pasta – the ultimate dish to wow your friends on Galentine's Day. Infused with the earthy flavours of oregano, thyme, and a bright, citrusy kick of sumac, this stunning dish is as delicious as it is eye-catching. Perfect for sharing and sure to impress!

Slowly braised beef in an aromatic, umami, red wine sauce served in a giant Yorkshire pudding with all the trimmings. 

Perfectly spiced harissa roasted chickpeas and peppers served with mixed grains, feta, sumac onions, and homemade harissa yoghurt. A perfect veggie, high-fibre lunch.

Cajun salmon fillets served with a zingy mango and pineapple salsa, spicy jalapeño yoghurt and mixed grains.

High protein spicy fajita chicken breast with whole grains, chipotle beans, peppers, and onions. Delicious served with yoghurt and homemade guacamole. Perfect as meal prep.

Golden and aromatic pork and vegetable spring rolls, perfect for Lunar New Year celebrations. Paired with a chilli, garlic, and soy sauce dip for an irresistible accompaniment.

Chewy Korean rice cakes in a creamy gochujang and bacon sauce. Sprinkled with melty mozzarella and freshly grated Parmesan. 

Cheesy garlic bread flavoured with ancho chilli flakes, Mexican oregano, and green jalapeño chilli powder. The perfect indulgent treat to serve as a starter or party snack. 

We’ve partnered with The Real Seafood Co. to bring you irresistible seafood creations! These sweet and spicy gochujang prawns are the star of the show, perfectly complemented by a delicious egg and vegetable fried rice—a flavour-packed dish that’s as satisfying as it is vibrant.

We've teamed up with The Real Seafood Co. to bring you some flavour-packed seafood recipes including these smoky crayfish tacos. These are perfectly spiced with our ancho chilli, sweet smoked paprika, and Mexican oregano and served with a spicy chipotle sour cream.