Bart Recipes

FOR THE LOVE OF FOOD

It's our mission to bring everyone to the table to share good times and great food. We're here for the food lovers, the passionate cooks and the discerning chefs and, with Bart, you can be confident your culinary creations will taste simply amazing.

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lunch

Roast Harissa Vegetable Grain Bowls
Spice up your midweek lunches with this meal-preppable harissa grain bowl. Topped with creamy goat's cheese, fresh mint and a...

Serves: 3-4

Prep: 15_mins

Cook: 40_mins

lunch

Spicy Chickpea Stew
A hearty and comforting chickpea stew, simmered in a rich, tomatoey sauce and infused with the warm, aromatic spices of...

Serves: 2-3

Prep: 10_mins

Cook: 20_mins

lunch

Chinese Five Spice Salmon
Soy sauce marinated salmon in a sticky Chinese five spice glaze served with fluffy jasmine recipe, edamame, and roasted broccoli....

Serves: 4

Prep: 15_mins

Cook: 25_mins

breakfast

Chipotle Honey Bacon Pancakes
Fluffy chive pancakes topped with crispy honey chipotle bacon, hollandaise, and a perfectly poached egg. The perfect savoury pancake day...

Serves: 3

Prep: 35_mins

Cook: 20_mins

main

Irish Stew
Beef, Potato, Bacon & Guinness Irish Stew—this traditional Irish dish is crafted with high-quality braising steak, slow-cooked for three hours...

Serves: 4

Prep: 30_mins

Cook: 3_hours

sharing

Bread Dipping Oils Two Ways
Make the most of your dried herbs and spices with these two simple dipping oils. A herby Mediterranean and spicy...

Serves: 10

Prep: 10_mins_plus_sitting

Cook: 5_mins

main

White Pizza with Oregano Oil
The easiest pizza you'll ever make! Drizzled with a garlic and oregano oil and topped with ricotta, mozzarella, Parmesan, and...

Serves: 4

Prep: 10_mins

Cook: 10_mins

sharing

Gochujang, Kimchi, and Bacon Cheesy...
Garlic bread made with a gochujang, kimchi, and garlic butter topped with golden, bubbling cheese and bacon. The perfect sharing...

Serves: 6-8

Prep: 10_mins

Cook: 15_mins

main

Pink Beetroot and feta Pasta
Vibrant baked feta and beetroot pink pasta – the ultimate dish to wow your friends on Galentine's Day. Infused with...

Serves: 4

Prep: 15_mins

Cook: 40_mins

main

Braised Beef with Giant Yorkshire...
Slowly braised beef in an aromatic, umami, red wine sauce served in a giant Yorkshire pudding with all the trimmings.

Prep: 25_mins

Cook: 2_hours_30_minutes

lunch

Harissa Chickpea Grain Bowls
Perfectly spiced harissa roasted chickpeas and peppers served with mixed grains, feta, sumac onions, and homemade harissa yoghurt. A perfect...

Serves: 4

Prep: 20_mins

Cook: 25_mins

main

Cajun Salmon and Mango Salsa...
Cajun salmon fillets served with a zingy mango and pineapple salsa, spicy jalapeño yoghurt and mixed grains.

Serves: 4

Prep: 20_mins

Cook: 15_mins

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