Bart Recipes

FOR THE LOVE OF FOOD

It's our mission to bring everyone to the table to share good times and great food. We're here for the food lovers, the passionate cooks and the discerning chefs and, with Bart, you can be confident your culinary creations will taste simply amazing.

Select All
dessert
pork
sharing
fish
dessert
main
pork
pork
snack
lunch
main
vegetarian
main
vegetarian
main
pork
lunch
main
vegetarian
lunch
main
vegetarian
lunch
main
vegetarian
chicken
main
lunch
main
vegetarian
lunch
main
vegetarian
BBQ
main
vegan
vegetarian
main
pork
main
vegetarian
fish
lunch
main
Latin_America
main
breakfast
lunch
snack
starter
main
vegetarian
BBQ
chicken
main
sharing
side
vegetarian
main
pork
prawns
shellfish
Latin_America
sharing
vegetarian
lunch
main
vegetarian
dessert
snack
vegetarian
beef
Latin_America
main
sharing
lunch
main
vegetarian
prawns
shellfish
main
vegetarian
beef
lunch
main
sharing
lunch
main
vegetarian
BBQ
Latin_America
main
pork
breakfast
lunch
snack
vegetarian
breakfast
lunch
main
snack
chicken
lunch
main
main
pork
chicken
main
chicken
main
beef
main
Latin_America
lunch
main
vegetarian
lunch
sharing
side
vegetarian
main
prawns
shellfish
breakfast
vegetarian

snack

Spanakopita Puff Pastry Twists

Flaky puff pastry twists stuffed with a herby spinach and feta filling. A delicious spin on the classic Greek...

Serves: 12

Prep: 15_mins

Cook: 25_mins

main

Polpette alla Napoletana

Polpette alla Napoletana are traditional Neapolitan meatballs made from a mix of minced beef, pork, breadcrumbs, garlic, and Pecorino...

Serves: 4

Prep: 15_mins

Cook: 15_mins

sharing

Roasted Olives with Whipped Feta

Kalamata olives roasted in oregano, chilli, and thyme. Served with a lemony whipped feta, sweetened with honey. The perfect...

Serves: 6

Prep: 15_mins

Cook: 30_mins

main

Spaghetti allo Scoglio

Spaghetti allo scoglio is a classic Italian seafood pasta dish brimming with fresh clams, mussels, prawns, and squid, all...

Serves: 4

Prep: 10_mins

Cook: 10_mins

main

Prawn Saganaki

Prawn saganaki is a vibrant Greek dish featuring succulent prawns simmered in a rich tomato sauce infused with garlic,...

Serves: 4

Prep: 10_mins

Cook: 15_mins

sharing

Pinchos Morunos (Spanish Pork Skewers)

Spanish pork skewers, or pinchos morunos, are succulent pieces of marinated pork threaded onto skewers and grilled to perfection....

Serves: 12_skewers

Prep: 15_minutes_plus_marinating

Cook: 10_mins

sharing

Herby Mushroom Croquetas
Indulge in these creamy, crispy croquetas packed with herby, garlicky mushrooms. Serve with a lemon and garlic mayo, perfect for...

Serves: 12

Prep: 30_mins_plus_2_hours_chilling_time

Cook: 15_mins

main

Sage Carbonara

A traditional Italian carbonara with a herby sage twist! This rich and flavourful dish is perfect weekend treat.

Serves: 4

Prep: 10_mins

Cook: 10_mins

main

Sausage, Fennel, and Thyme Lasagne

Experience a new take on an old favourite with our sausage thyme and fennel lasagne. A classic dish with...

Serves: 6-8

Prep: 40_mins

Cook: 1_hour_25_minutes

main

Harissa Lamb Koftas

Deliciously spiced harissa lamb koftas grilled to perfection. Serve with flatbreads, yoghurt and salad.

Serves: 4

Prep: 10_mins

Cook: 15_mins

main

Indian-Inspired Cheese Toastie

Curried potato and cheese sourdough toasties served with a homemade coriander chutney. A delicious spicy twist on a grilled...

Serves: 10

Prep: 15_mins

Cook: 10_mins

main

Arayes

These arayes are beef-stuffed flatbreads flavoured with our spicy, peppery, and aromatic Baharat spice blend. They are pan-fried until...

Serves: 4

Prep: 15_mins

Cook: 20_mins

Showing 12 of 348