Chicken Recipes

A quick, one-pan chicken curry rice with minimal washing up! Packed with bold flavours from our Keralan Spiced Coconut Paste, this dish comes together in just 40 minutes with minimal prep—perfect for a hassle-free midweek meal.

Succulent chicken thighs, marinated in our Baharat Spiced Tomato Paste, then grilled to perfection with a slight char. Sliced and served with warm flatbreads, crisp fresh salad, and creamy yogurt for a deliciously satisfying meal.

The easiest and most delicious chicken quesadillas you'll ever make—packed with tender shredded chicken breast and our smoky chipotle & red pepper paste. Serve with salsa, sour cream, and guacamole for the perfect finishing touch!

Crispy chicken wings in a sticky soy and garlic sauce—made with just a few simple ingredients, quick to prepare, and cooked effortlessly in the air fryer for a fast, delicious meal or sharing dish.

Succulent thicken thigh marinated in our sweet smoked paprika, cumin, lemon, and smoked garlic. Grilled until perfectly juicy and served with flatbreads and a herby yoghurt. 

High protein spicy fajita chicken breast with whole grains, chipotle beans, peppers, and onions. Delicious served with yoghurt and homemade guacamole. Perfect as meal prep.

This chicken biriyani is made using our biriyani spice blend giving it the perfect balance of spices including turmeric, star anise, cumin, and nutmeg.

Crispy double fried chicken in a sticky, sweet, and spicy gochujang sauce.

Crispy katsu chicken served with a rich, warming katsu curry sauce. Made simple using our umami katsu spice blend.

Crispy air-fried chicken wings coated in a sweet and spicy harissa and hot honey sauce. These wings are cooked in out harissa spice blend for double the harissa flavour!

Succulent chicken thighs infused with the warm, aromatic flavours of star anise, soy sauce, and ginger, braised to perfection. Served with fluffy jasmine rice. 

This Durban chicken curry is a dish of chicken thighs and drums simmered in a spicy tomato gravy. Like many South African-Indian dishes this curry is cooked with the meat on the bone which adds loads of extra flavour to the sauce!