Bart Recipes

FOR THE LOVE OF FOOD

It's our mission to bring everyone to the table to share good times and great food. We're here for the food lovers, the passionate cooks and the discerning chefs and, with Bart, you can be confident your culinary creations will taste simply amazing.

Select All
Latin_America
sharing
vegetarian
main
sharing
student
vegan
vegetarian
sharing
side
vegan
vegetarian
main
sharing
vegan
vegetarian
lunch
main
sharing
vegan
vegetarian
sauces_and_dips
side
vegan
main
vegan
main
student
vegan
main
vegan
main
vegan
main
vegan
main
vegetarian
drink
lunch
starter
vegan
dessert
vegetarian
main
vegetarian
lunch
vegetarian
side
vegetarian
sharing
side
vegetarian
side
vegan
vegetarian
sharing
side
vegan
main
vegetarian
lunch
sharing
vegetarian
BBQ
vegan
vegetarian
dessert
vegetarian

drinks

Mulled Wine Punch

Fruity red wine, zingy pomegranate and juicy orange mulled with Winter Spice and a splash of cranberry juice for a...

Serves: 4

Prep: 5_mins

Cook: 1_hour_30_mins

Black Garlic French Onion Soup

This twist on the classic warming French soup can be made vegan by simply swapping the butter for a...

Serves: 6

Prep: 15_mins

Cook: 60_mins

dessert

Christmas Crumble

An indulgent, spiced festive twist on an apple crumble, with the jammy addition of leftover mincemeat - good enough to...

Serves: 8

Prep: 15_mins

Cook: 60_mins

main

Manipuri Mangal ooti

This is a popular festival side dish from the North-eastern Indian region of Manipur. It pairs perfectly with a side...

Serves: 4

Prep: 5_mins_plus_overnight_soaking

Cook: 30_mins

quick_creations

Black garlic crostini

Up your party spread or use this recipe for a delicious snack. Black garlic will be your new best friend.

Prep: 5_mins

Cook: 5_mins

side_dish

Vegetable Samosas

A favourite of South Asian cuisines. You can impress your family and friends with this simple but flavoursome recipe.

Serves: 4

Prep: 15_mins

Cook: 15_mins

side_dish

Vegetable Pakoras

Pakoras are a classic street food of India. They can work perfectly as a starter or side dish to a...

Serves: 10

Prep: 15_mins

Cook: 25_mins

side_dish

Mango Chutney

There's nothing quite like home-made. So drop the shop-bought jars and make your own delicious mango chutney.

Serves: 6

Prep: 5_mins

Cook: 20_mins

Raj Broccoli

This Bengal spice roasted broccoli works perfectly as a side dish or to stir into a curry mixture.

main

Roast spiced cauliflower steaks

Hearty roast cauliflower with an abundance of rich spicy flavours

Serves: 4

Prep: 10_mins

Cook: 40_mins

sharing

Squashage Rolls

This is less of an alternative to sausage rolls but instead just another option. You wont be disappointed.

Serves: 5

Prep: 30_mins

Cook: 20_mins

bbq

BBQ cajun tofu

A wonderfully spiced Cajun blend that recreates flavour from the deep south of America, perfect for adding wow to your...

Serves: 2-3

Prep: 20_mins

Cook: 10_mins

Showing 12 of 25