Recipes – tagged "chinese" – Bart Ingredients

Bart Recipes

Every meal can be more

Our team regularly develops delicious recipes for you to try. Every recipe contains one or more of our ingredients and are developed to encourage you to cook from scratch and explore the world through your kitchen.

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beef
side
starter
fish
main
starter
vegan
main
pork
starter
shellfish
side
starter
chicken
main
main
vegan
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shellfish
BBQ
main
pork

starter

Salt & Pepper Squid
An easy, fake-away recipe. The sichuan adds a lovely warm heat to the crispy squid!

Serves: 4

Prep: 15_mins

Cook: 15_mins

starter

Beef, Shiitake and Five Spice...
These dumplings combine minced beef with aromatic Chinese Five Spice and are perfect served with a simple dipping sauce.

Serves: 5

Prep: 30_mins

Cook: 5_mins

main

Miso Salmon with Sticky Aubergines...

Perfectly cooked sumptuous Salmon in a miso marinade, alongside crispy sticky aubergines and pak choi.

Serves: 2

Prep: 60_mins

Cook: 20_mins

starter

Crispy Devilled Tofu

This spicy, crispy tofu is perfect for a home ‘fakeaway spread’ - perfect as the main event or as...

Serves: 4

Prep: 15_mins

Cook: 20_mins

starter

Pork Bao Bun

Succulent pork marinated in a sweet, sticky BBQ sauce and served with pickled slaw in homemade Bao.

Serves: 2

Prep: 45_mins

Cook: 15_mins

starter

Prawn Toast

This easy appetiser is a delicious homemade version of the takeaway classic.

Serves: 4-5

Prep: 10_mins

Cook: 5_mins

main

Sichuan Chilli Chicken

This recipe is traditionally known as Mala Chicken, a super hot stir fry dish and fondly associated with a treasure...

Serves: 4

Prep: 10_mins

Cook: 10_mins

main

Leftover Turkey Pho

A brilliant way of using up Christmas turkey, packed with fresh, reviving flavours. Make-it-your-own and add whatever you have to...

Serves: 2

Prep: 10_mins

Cook: 60_mins

main

Prawn laksa

Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. This recipe is full of flavour...

Serves: 2

Prep: 5_mins

Cook: 20_mins

bbq

BBQ Char Siu pork

Slow-cooked, sweet, sticky ribs are a ‘must have’ at any BBQ. The flavour from the Smoky BBQ seasoning is enhanced...

Serves: 2-3

Prep: 10_mins

Cook: 1_hour_30_mins

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