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Wild Garlic Porchetta with Apple & Fennel Salad

Serves: 6 | Prep: 60_mins | Cook: 2.5_hours
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A special springtime recipe, to help use up the abundance of wild garlic in the hedgerows at this time of year! A lovely alternative to a Sunday roast, especially when the weather’s starting to warm up.

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Products used in this recipe

Breadcrumbs

Breadcrumbs are an easy way to create a simple, tasty dish ful...
£1.75

Fennel Seeds

Fennel seeds add a mild, sweet anise flavour to dishes.
£2.25
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