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Prawn noodle salad

Simple, throw together salad that works well cold, for lunchboxes too.

  • Prep: 10 mins
  • Cook: 5 mins
  • Serves: 4

Method

  1. Heat the oil in a wok or large frying pan, add the garlic and coriander, stir for a moment then add the noodles and toss well to coat.
  2. Transfer to a large bowl, allow to cool for a moment then add the chilli sauce, cucumber, carrot, mangetout and prawns. Squeeze over the lime and toss together.
  3. Divide the salad leaves between 4 plates and top with the noodles then sprinkle with sesame seeds.

Products used in this recipe

Garlic Paste

A garlic paste that is perfect for adding to any dish when you don't have fresh garlic or want a more intense flavour.

£2.50
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Coriander Leaf

Aromatic, citrus herb from the Parsley family with a distinctive, lemony sage flavour.

£2.50
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