BBQ

Honey & Harissa Halloumi Wraps

Serves: 4 | Prep: 15_mins | Cook: 10_mins
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These halloumi wraps are sticky, salty and sweet. Served with smoky garlic raita and quick pickled onions, this is sure to be a veggie BBQ favourite!

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Comments

  • 14/09/22

    Delicious delicious harissa!!!

    Robert Williams

  • 03/08/22

    I love Bart products. Never any compromise on quality or consistency in flavour 👍

    Margaret Usmar

  • 27/07/22

    The Harissa paste is the perfect heat level and honey adds the perfect sweetness. Love this! I added chilli flakes instead of the peppers.

    Dane H

  • 27/07/22

    Going to try this recipe tomorrow to share with friends.

    Julie Babb

  • 27/07/22

    looking forward to making some of your recipes

    chris

  • 27/07/22

    Speed peel some strips of courgette and pile them on the tortilla wrap before building the halloumi on top for added 5 a day points.

    Alistair Wilson

Products used in this recipe

Harissa Paste

This North African blend with a spicy kick that is used widely...
£2.25
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Smoked Garlic Paste

Great Taste Award Winner 2020! Smoked over oak, this delicious...
£2.25

Sumac

Tart and fruity or sweet and sour, these ground berries are sy...
£2.25
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Rock Salt Mill

Rock salt, like all salts, helps to enhance flavour from sweet...
£3.50
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